Set in the scenic countryside of North Bangor, PAPAS Dairy LLC showcases the scale, tradition, and dedication behind modern dairy farming. Operated by the Poupore family, this multi-generation farm blends deep agricultural roots with forward-thinking practices, creating a thriving operation that supports both the local community and the broader dairy industry.

Spanning thousands of acres and home to a large herd of dairy cows, PAPAS Dairy runs around the clock, with a skilled team ensuring consistent, high-quality milk production every day of the year. Despite its impressive size, the farm remains grounded in strong family values, with generations working side by side to care for the land and animals.

PAPAS Dairy is also a proud member of the Cabot Creamery Cooperative, meaning its milk helps produce the award-winning cheeses, butter, and other dairy products enjoyed across the country. This connection makes the farm an important link between rural New York and kitchens nationwide.

While not open for regular tours, PAPAS Dairy represents the authentic backbone of the region—offering visitors a deeper appreciation for the people and processes behind the food we enjoy every day.

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